Wednesday, July 22, 2015

Easy Shepherds Pie

 
 

This simple Shepherd’s Pie Recipe covers all the bases. No need for any side dishes with your beef, potatoes and vegetables all in one dish! Shepherds Pie is easy and your kids will like it! Fast Recipe!
Ingredients

1 lb of browned and seasoned ground beef
2 cups of hot mashed potatoes (I used ones already made)
½ package of cream cheese (4 ounces)
1 cup of shredded cheddar cheese
2 cloves of garlic (I used the minced garlic)
4 cups of frozen vegetables (that have been thawed)
1 cup of beef gravy in a jar

Instructions

Preheat oven to 375F

Mix potatoes, cream cheese, garlic, and ½ of the shredded cheese together
Mix the mixed vegetables, gravy, and meat together
Put the vegetable, meat, gravy mixture into a 9″ square baking dish
Cover vegetable mixture with the mashed potato mixture
Take the remaining ¼ cup of shredded cheese and cover the potatoes

Bake uncover in the preheated oven for 20 minutes

Serves 6-8

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